Make a batch of these for your next party. Double the recipe if necessary.

1 14-ounce can Ocean Spray Jellied Cranberry Sauce
1 12-ounce bottle chili sauce
1 bag frozen, BUTTERBALL bite sized turkey meatballs


Combine sauces in a large saucepan. Cook over medium-low heat, stirring until smooth. Add meatballs. Cover and cook for 1 5 minutes or until meatballs are heated through, stirring occasionally.
Makes 30 appetizer servings. Slow cooker Preparation: Place meatballs in a slow cooker. Combine sauces and pour over meatballs. Cover and cook 4 hours on HIGH.


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